Tuna
Fish, Part 2 of 4
Things are getting fishier as we move on to tuna, and Rechama finally gets to put her massaging skills to use. Rechama is still on the fence about fish, but Rivky’s hopeful that she’ll change her mind by the end of the episode! Keep watching to find out!
Have cooking questions? Post them in the comments and a Newlyfed expert will help you out.
To discover more kitchen basics, watch Rivky and Rechama on Newlyfed by Mishpacha
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What knife does Rivky use to slice the tuna?
Hi Chani,
I was also wondering. It cut so nicely! She is using a Rhineland Cutlery knife.
-Chana Tzirel from Kosher.com