Sautéed Mushrooms

Vegetables, Part 2 of 3
Rivky’s favorite veggie, mushrooms, gets the spotlight! Today she’s teaching Rechama the secrets to sautéing them to perfection (because it seems most people tend to get it wrong). Stay tuned for a handy tip for keeping your knife sharp while chopping all those veggies.
Have cooking questions? Post them in the comments and a Newlyfed expert will help you out.
To discover more kitchen basics, watch Rivky and Rechama on Newlyfed by Mishpacha!
What Viewers Are Saying
4 global ratings
Photos from Our Community
See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.
Tell Us What You Think
Your review could help someone decide what's for dinner tonight. Log in to join the conversation.
Log in to join the discussion3 Comments
Do you want to rate this post?
Edit your rating
Choose a new star rating and save it.
Moderation
Report
Kosher Comments
Kosher Comments
Add a link
Posting comment
Your comment will be posted in a moment...
The technique shown here is really helpful and clear thank you so much Rivky! It makes such a difference to the taste when it's done right and I appreciate the step by step
can you do one on the best way to do green beans- everyone has their own version
These episodes are the best!!!! You don't have to be a newlywed to gain from these!!!! they've BH definitely helped me!!!!!! KEEEEEEEEEEEEP THEM COMING!!!!!!!!!