Prepare the Baked Ziti
Boil pasta for 10 minutes and drain.
Preheat oven to 350 degrees Fahrenheit.
In a 9 x 13-inch pan, mix tomato sauce with cottage cheese and sour cream until all combined. Add drained pasta and combine.
Sprinkle half a cup of grated cheese on top of pasta mixture (for cheesier pasta, combine one-fourth cup grated cheese into noodles and continue with an extra half cup grated cheese on top).
Bake for 20 minutes.









What Cooks Are Saying
7 global ratings
Photos from Our Community
See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.
Tell Us How It Went: Share Your Experience
Your review could help someone decide what's for dinner tonight. Log in to join the conversation.
Log in to join the discussion3 Comments
Do you want to rate this post?
Edit your rating
Choose a new star rating and save it.
Moderation
Report
Kosher Comments
Kosher Comments
Add a link
Posting comment
Your comment will be posted in a moment...
Very easy to make. I found it great as a quick recipe when there's no milk at hand (there are a lot of other zitti recipes that use milk and yogurt seems like a great alternative).
I used pizza sauce and cooked my zitti uncovered. Also, I used a vanilla yogurt. There was a tiny tinge of vanilla to the zitti so I think I'll go with a plain yogurt next time.
It was a bit messier than other zitti recipes, and the noodles just fell apart when pieces were sliced.
Would I make this again? Totally!
Very easy and delicious
I substituted pizza sauce for tomato sauce. Delicious and easy to make