Stuffed Zucchini

Nitra Ladies Auxiliary Nitra Ladies Auxiliary
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1h 20m 12
Medium Vegetarian Pescatarian Gluten Free Low Carb No Refined Sugar Parve

Contains: Egg

Directions

Zucchini

  1. In a 6 quart pot, cover zucchini with water and cook for 10 minutes.

  2. Remove from pot. Cut zucchini in half lengthwise and scoop pulp.

Stuffing

  1. Saute onions in oil in a 10″ skillet. Add carrots and mushrooms and saute for 10 minutes.

  2. Combine sauteed vegetables, reserved pulp, margarine, eggs & spices, mixing well.

  3. Fill zucchini shells with mixture and place in 16/10″ baking pan. Bake for 40 minutes at 350°F.

Credits

Variations:

For dairy option, sprinkle with shredded cheese before baking.    

Description:

Photography and styling by Peri Photography 

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