4-Ingredient "Krembo" Bites

Erin Grunstein Erin Grunstein
5.0 (1 reviews)

These are the simplest no-bake dessert that will wow your tastebuds and your guests!

 

Yields about 20 krembo bites

1h 6
Easy Vegetarian Vegan Pescatarian Parve

Contains: Gluten, Wheat, Egg, Soy

Directions

Prepare the "Krembo" Bites

  1. In a double boiler, melt chocolate. 

  2. Once melted, mix in cookie butter until incorporated and remove from heat.

  3. Allow to cool slightly (so marshmallows don’t melt) and mix in marshmallows and cookies.

  4. Spoon into parchment-lined mini muffin tin (or scoop little clusters onto Gefen Parchment-lined baking sheet).

  5. Refrigerate until set.

Suggested Recipes

Explore

4-ingredient chocolate chips cookie butter crembo dairy free desserts easy prep Erin Grunstein erin.eats.mtl graham crackers Israeli krembo
Did you make this recipe yet?

What Cooks Are Saying

5.0 out of 5

1 global rating

5 star
100%
4 star
0%
3 star
0%
2 star
0%
1 star
0%

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us How It Went: Share Your Experience

3 Comments

Naomi Gross •

Simple and simply delicious recipe!
My husband is absolutely obssessed!

Avigael Levi Kosher.com Team •
Reply to Naomi Gross

If the husbands loves it, the recipe is a winner :)

Miriam Brieger •

Do these freeze?? Ty!

Raquel Malul Kosher.com Team •
Reply to Miriam Brieger

Yes- I am sure they would be delicious straight from the freezer as well :)

Joanne Feldman •

Krembo Bites Great Recipe but what can I substitute for Cookie butter? Don't know where to find cookie butter? Any other ingredient what would
give the same result?

Raquel Malul Kosher.com Team •
Reply to Joanne Feldman

Hi- you can use Nutella, peanut butter or any nut butter or really any of your favorite sweet spreads.