Sponsored by Tuscanini
If you’re looking to add bold, effortless flavor to your cooking, Tuscanini’s new garlic paste and chili pepper pastes are about to become your go-to kitchen staples.
These convenient, flavor-packed tubes make it easier than ever to build depth and complexity in your dishes. No peeling, no chopping. Just pure garlic richness and perfectly balanced heat, ready in seconds.
We’ve rounded up a collection of standout recipes that showcase just how versatile these ingredients can be. From comforting classics to modern, flavor-forward dishes, each dish gets a serious upgrade with these flavorful add-ins.
1. Golden Garlicky Spatchcock Chicken by Chaya Surie Goldberger
This garlic-forward roasted chicken is all about that generous layer of garlic paste rubbed into every inch of the bird. As it bakes, the garlic blends with olive oil, silan, and warm spices to create a rich, savory crust. The vegetables underneath soak up all the garlicky juices, making this an easy, flavor-packed one-pan meal.
2. Spicy Chili-Garlic Asian Noodles by Sina Mizrahi
These noodles are bursting with flavor, thanks to the deeply savory and perfectly spicy chili paste. It lends the ideal amount of heat and flavor. I love the convenience of the garlic paste, making it easy to pile up the garlicky flavor. You can play around with the vegetables you include, but the bell peppers and mushrooms are not negotiable. Make this as a side dish or even add chicken pieces and call it a meal.
3. Spicy Chicken Paprikash by Sarah D
Bubby’s hearty, old-world paprikash — now with a bold, spicy kick. Tender, saucy, and deeply comforting, it’s a weeknight dinner the whole family will love.
4. Greek Vegetable Medley by Leah Klein
This delicious vegetable dish has it all… eggplant, zucchini, potatoes, tomatoes, onions, and garlic with a perfect amount of seasoning! It's a simple "mix everything and bake dish " perfect for a healthy weeknight dinner or side dish.
5. Beef Goulash with Gnocchi by Faigy Murray
This incredibly delicious classic dish will become an instant winner with your family and friends! Think of it as a hug in a bowl. The soft, melt-in-your-mouth stew with the chewy delicious gnocchi is the absolute perfect combination!
6. Juiciest Turkey Burgers by Chanie Apfelbaum
Turkey burgers don’t have to be dry, or tasteless! These flavor-packed burgers are seasoned with Tuscanini’s newest and cutest tubes of chili and garlic paste that are kosher for Passover!
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i was really excited to see these because I love the Toscanini tomato paste. I bought the Garlic Paste but have found it “unfriendly” to use. The product doesn’t come out of the tube easily despite squeezing very hard & the outside stays oily to the touch despite washing it. I’ve tried enlarging the opening of the tube, but still can’t get much out. Anyone have a similar experience & have any advice?
That’s frustrating, and we’ve seen similar experiences from other users as well. Tuscanini took that feedback into account and released an updated version of the garlic paste that comes out more easily and has a smoother, more user-friendly texture. The updated product is making its way to your local store now!