The Cutest Sukkah Food Craft Your Kids Will Love!

Sponsored by Heaven & Earth

These mini edible sukkahs are simple to make, colorful, and totally kid-approved. Using just 4 ingredients, you and your little ones can create sweet, decorative sukkahs that are almost too cute to nibble on…almost!

A perfect activity to do before Yom Tov or a great Chol Hamoed activity. These are a must to make with kids!

What you’ll need:

Kedem Tea Biscuits

Green frosting

Melted chocolate

Heaven & Earth fruit snacks

Instructions

1-Lay a tea biscuit flat

2-Melt chocolate and use a zip bag or piping bag to pipe a little square door.

3-Spread green frosting along the top of the tea biscuit (for the s’chach)

4-Add fruit gummies towards the bottom of the green frosting to resemble hanging sukkah decorations.

Photographed by Sara Goldstein.

About the author

Rachel Kor

257 articles • 19 recipes

The Rachel Kor blog offers delicious recipes, classic yet stylish holiday table settings, impressive centerpieces, and chic gift ideas.

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