8 Servings
35 Minutes
Allergens
Mix the vegetables with the sauce ingredients and place in an orderly format on a tray lined with baking paper.
Bake at 200 degrees Celsius (400 degrees Fahrenheit) for about 25 minutes.
Arrange on a flat plate and garnish with chickpeas and drizzled tahini.
antipasti- what ya say would be a great companion with it?? just made it, smells and looks yum!