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Parve
Easy
20 Minutes
Diets 
This recipe was a fluke – I had extra dough from my mini apple pies and decided to roll into balls and bake it. I was wowed by the results.
1/2 cup plus 2 tablespoons grapeseed oil
2/3 cup white sugar
2 teaspoons Gefen Vanilla
2 eggs
2 cups plus 2 tablespoons flour
2 teaspoons baking powder
1 teaspoon plus 3 teaspoons Gefen Cinnamon, divided
1 teaspoon kosher salt
4-5 tablespoons Manischewitz Apple Butter
6 tablespoons brown sugar
Preheat oven to 350 degrees Fahrenheit.
Mix together all ingredients, except for three teaspoons cinnamon, apple butter and brown sugar, to form a dough.
Mix together brown sugar and remaining cinnamon in a separate small bowl.
Roll dough to form 15 flat discs. In each disc, put ~1/2 teaspoon (or a bit more) apple butter. Fold sides over butter and roll into a ball. Roll each ball into cinnamon and brown sugar mixture.
Place on a lined baking sheet. Bake for about 12 minutes.
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