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Parve
Easy
60 Servings
Allergens 
No Allergens specified
1 Hour, 30 Minutes
Diets
This wild rice is a delicious and no-fuss side dish to serve alongside any fish or meat. The recipe yields a large amount, so scale down if you need to.
4 (6-ounce) packages wild rice
8 cups long-grain white rice
1 and 1/2 cups oil
12 large onions, diced
12 stalks celery, diced
3 red peppers, diced
3 yellow peppers, diced
1 cup water
2 tablespoons salt
1 teaspoon Gefen Garlic Powder
Cook each rice separately according to package directions. Cool thoroughly before combining.
In a large pot, sauté the vegetables in oil for half an hour. Add remaining ingredients and cook for an additional 30 minutes.
Combine vegetables with rice and serve.
Photography and Styling by Peri Photography
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