Recipe by Trisha Jones

Blood Orange Margarita with Cinnamon Sugar

Parve Parve
Easy Easy
2 Servings
Allergens

No Allergens specified

Ingredients

Main ingredients

  • ice

  • powdered cinnamon

  • salt

Directions

Prepare the Margaritas

1.

In a cocktail shaker add Cointreau, tequila, ice, lime and orange juice.

2.

Shake.

3.

Mix the cinnamon and salt together on a plate and run the used lime around the rim of the glass then turn the glass rim in the cinnamon and salt. Then add ice and pour in the cocktail.

4.

Add a little-dried flower and lime slices for decoration.

About

This recipe originally appeared on SugarThumb.com. Reprinted with permission.

Blood Orange Margarita with Cinnamon Sugar

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