Preheat oven to 400 degrees Fahrenheit.

In a food processor, blend the flour and butter together until crumbly.

Add the cheese, baking powder and salt, then slowly add in the cold water during mixing.

Once the dough turns into a ball, form walnut-size balls of dough, dip in the sesame seeds, then place on a baking tray lined with Gefen Parchment Paper.

Bake for 15 minutes or until browned.