Classic Cheese Pizza

Tziri Hershkowitz Tziri Hershkowitz
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Every family needs a dependable classic. This flavorful homemade pizza sauce comes together in minutes and creates the kind of cheese pizza that tastes like Motzaei Shabbos, family gatherings, and happy children around the table. Add your favorite vegetables—or enjoy it just as it is.

Makes 2 medium pizzas

50m 6
Easy Vegetarian Pescatarian Dairy

Contains: Gluten, Wheat, Dairy

Directions

Assembly

  1. Preheat oven to 450 degrees Fahrenheit.

  2. Stir all the sauce ingredients together.

  3. Spread sauce over prepared dough.

  4. Sprinkle with cheese.

  5. Top with desired toppings.

  6. Bake for 12–18 minutes, until crust is golden and cheese is bubbly.

Betty Crocker Pizza Maker Method

  1. Spray the pizza maker with cooking spray.

  2. Press the dough into the pizza maker, stretching it to the edges.

  3. Close the lid and cook for three minutes.

  4. Open and spread with pizza sauce.

  5. Sprinkle with cheese and any desired toppings.

  6. Close the lid and cook for an additional eight minutes, or until the crust is golden and the cheese is melted.

  7. If desired, sprinkle with additional oregano before serving.

Credits

Description:
Photos and styling by Penina Spero

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