Combine rub ingredients. Sprinkle liberally on both sides of the steak.
Grill under desired doneness – preferably still with a pink center. Let rest for a few minutes before slicing. Drizzle happily with pure silan!
Espresso Silan Split Minute Steak
Deep cuts from the smokey coffee rub and sticky silan for that BBQ feel!
See the rest of Mimi’s BBQ spread on Wholehearted with Mimi!
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