Farina Dumplings
Mix all ingredients, drop into boiling soup and cook for 10 minutes.
These quick and easy dumplings add body and flavor to soups.
Contains: Egg, Gluten, Wheat
Mix all ingredients, drop into boiling soup and cook for 10 minutes.
Notes:
For extra fluffiness, beat egg whites separately.
Description:
Photography and Styling: Peri Photography
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The Heimishe Kitchen (Nitra Cookbook)These quick and easy dumplings add body and flavor to soups.
Mix all ingredients, drop into boiling soup and cook for 10 minutes.
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