Flavored Meat Patties

Are you missing summer’s warm rays and languid days? These chicken patties will bring a bit of sunshine back into your kitchen when you serve them on buns with a little fried onion and tomato.

30m 6
Easy Meat

Contains: Gluten, Wheat, Egg

Directions

Mix

  1. Combine all ingredients and mix well.

  2. Shape into small patties.

Fry or Bake

  1. Fry in hot oil on both sides until deep golden in color.

  2. Patties can also be baked: Grease baking pan with four tablespoons of oil. Place patties into pan, bake at 400 degrees for 15 minutes on each side.


     

Credits

Description:

Photography and styling by Jennifer E. (Bitton) Chetrit

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2 Comments

Chani Halpern •

Perfect for the busy house wife I used 1 tbsp/30g for each mix and it tasted delicious . In future I would appreciate more specified amounts.

chaim Spitzer •

Flavored Meat Patties what onion soup mix are you referring to? what make and weight of the packet
what mushroom mix is the recipe referring too? what make & weight of the packet?

Chaia Frishman •
Reply to chaim Spitzer

HI Chaim. I am looking into it, but I think it's a standard size.