Recipe by Wissotzky

Fruit Galore Smoothie with Mango and Berries

Parve Parve
Easy Easy
1 Servings
Allergens

No Allergens specified

Ingredients

Fruit Galore Smoothie with Mango and Berries

  • 3/4 cup (180 milliliters) concentrated and chilled Wissotzky Fruit Galore infusion (3/4 cup boiling water over 2 tea bags)

  • 1 cup frozen berries

  • 1/2 cup frozen mango

  • 1/2 cup less 4 teaspoons (100 milliliters) water

For Garnish

  • additional cubed mango

  • fresh mint

Directions

Prepare the Fruit Galore Smoothie with Mango and Berries

1.

Put all the ingredients in a blender and process until a smoothie texture is obtained.

2.

Pour the drink into a tall serving glass, garnish with mango and mint and serve.

Fruit Galore Smoothie with Mango and Berries

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