Recipe by Wissotzky

Coconut and Mango Passion Fruit Infusion

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Parve Parve
Easy Easy
1 Servings
Allergens

No Allergens specified

Is pink your color? You’ve come to the right place… A cold and refreshing coconut and mango-passion fruit infusion that your guests will go wild over!

Ingredients

Coconut and Mango Passion Fruit Infusion

  • 1/2 cup ice cubes

For Decoration

  • whipped cream

  • toasted shredded coconut

Directions

Prepare the Coconut and Mango Passion Fruit Infusion

1.

Put the ice cubes in the serving glass and pour over the Monin syrup and milk.

2.

Pour the tea infusion into the glass and stir.

3.

Garnish with whipped cream and toasted coconut chips.

Coconut and Mango Passion Fruit Infusion

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