Love trying out new things in the kitchen? Get the Daily Digest with our newest recipes!

Recipe by Nechama Norman

Fruit Soup

()
Leave a Review
Print
Fruit Soup
Parve Parve
Easy Easy
6 Servings
Allergens

No Allergens specified

10 Minutes
Diets
- Vegetarian - Pescatarian - Gluten Free - Vegan

This is a super-easy dessert or appetizer. I serve it in martini glasses topped with a dollop of whipped cream or a sprig of mint leaves.

Ingredients

Fruit Soup

  • 1 liter apricot nectar (I used the Spring brand)

  • 1 (20-ounce) can crushed pineapple

  • 1 cup pareve sour cream

  • 10 ouncesĀ frozen strawberries

Directions

1.

Blend all ingredients together until smooth. Serve chilled.

About:

www.thevoiceoflakewood.com
(732) 901-5746

Recipe tags

chilled soup easy prep Nechama Norman pineapple strawberries strawberry Succos Succot Sukkos super easy
Fruit Soup

How Would You

Rate this recipe?

Please log in to rate

Reviews

Subscribe
Notify of
2 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments
Esther Steinfeld
Esther Steinfeld
2 years ago

although cantaloupe is not my conventional fruit for blending.This was delicious!

0
Avigael Levi
Avigael Levi
Admin
Reply to  Esther Steinfeld
2 years ago

Surprising, but delicious!

0
wpdiscuz   wpDiscuz
Join our "What's For Dinner"WhatsApp Group image

Related Recipes

Brown & Wild Rice with Candied Fruit

Brown & Wild Rice with Candied Fruit

"Succos Soup" with Flanken and Vegetables
Roasted Garlic Soup

Roasted Garlic Soup