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Recipe by Nitra Ladies Auxiliary

Gefilte Fish

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Gefilte Fish
Parve Parve
Easy Easy
30 Servings
Allergens

Contains

- Gluten - Wheat - Egg
30 Minutes
Diets
- Pescatarian - Low Fat - Low Carb

Some occasions simply require a homemade touch. With a mixer, you’ll find traditional gefilte fish loaves simple and approachable to prepare.

Ingredients

Main ingredients

  • 2 medium onions, grated

  • 5 pounds ground fish

  • 2 teaspoons salt

Directions

Prepare the Fish

1.

Place first seven ingredients into large mixing bowl. Mix with dough hook attachment for 10 minutes.

2.

Add salt, mix for additional five minutes. Divide into five loaves, wrapping each in Gefen Parchment Paper.

3.

Cook in a wide pot with two inches boiling water for about an hour and a half.

Credit

Photography and Styling by Elazar Klein Studio

Recipe tags

appetizer appetizers apps boiled dairy free DIY fish gefilte Gefilte fish gefiltefish ground fish homemade kosher for passover matza meal matzah meal matzo meal no mayo no mayonnaise non-dairy pareve parve Pesach quick-and-easy Shabbos super easy traditional
Gefilte Fish

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Baruch Weiss
Baruch Weiss
3 years ago

Dough hook I don’t have a dough hook, can I use my hands to mix it (Obviously I will wash them well with soap beforehand)

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Reply to  Baruch Weiss
3 years ago

Use gloves (Like the surgical). I always mix the fish by hand. You just have to make sure that everything is blended in completely.

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