Prepare the Hot Fish Bites
In a large skillet, heat oil. Add pepper and onion and lower the flame. Sauté for 10 minutes.
Using a spoon, scoop balls of fish into the pan and fry over medium heat for five minutes on each side.
Add remaining ingredients, stir carefully, and bring to a boil. Allow to simmer for 10 minutes and then turn off the flame.
Allow to cool. Serve at any temperature.
Photos from Our Community
See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.
Tell Us How It Went: Share Your Experience
Your review could help someone decide what's for dinner tonight. Log in to join the conversation.
Log in to join the discussion0 Comments
Do you want to rate this post?
Edit your rating
Choose a new star rating and save it.
Moderation
Report
Kosher Comments
Kosher Comments
Add a link
Posting comment
Your comment will be posted in a moment...