Prepare the Honey-Garlic Roasted Chicken
Add all the marinade ingredients to a bowl.
Whisk well until all the ingredients are combined.
Place chicken in a zip-top bag and pour in mixture.
Marinate in the fridge for 20 minutes.
After 20 minutes, place chicken in a pan and pour the excess mixture over the slices.
Broil on low for 12 minutes.









What Cooks Are Saying
8 global ratings
Photos from Our Community
See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.
Tell Us How It Went: Share Your Experience
Your review could help someone decide what's for dinner tonight. Log in to join the conversation.
Log in to join the discussion8 Comments
Do you want to rate this post?
Edit your rating
Choose a new star rating and save it.
Moderation
Report
Kosher Comments
Kosher Comments
Add a link
Posting comment
Your comment will be posted in a moment...
thank you all so much! I’m so happy you enjoyed!
absolutely delicious, I tried it with one garlic instead of six and was delicious.
delicious, quick and easy! made it twice over the yomim tovim after randomly finding on Kosher.com app- and then told my sister/sisters in law who made it and loved it also!
Delicous!