Preheat oven to 350 degrees Fahrenheit.
Combine flour, oats, brown sugar, baking soda, and baking powder. Mix well.
Add in the egg, orange juice, milk, and vanilla. Mix until combined.
Bake for 18 to 22 minutes.
Enjoy with a delicious cup of coffee!
Directions
Tips:
Combine the dry ingredients in a Ziploc at night. The next morning, add in the wet ingredients, mix, and pop the muffins into the oven for a delicious wake-up surprise for your family!
Notes:
Keep muffins in an airtight container at room temperature for up to 2 days. For longer storage, refrigerate in a sealed container for up to 5 days; warm briefly before serving. Muffins can be frozen for up to 3 months.









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So good!
it’s really satisfying!!
Tastes delicious! Feels healthy!