Recipe by Mirel Freylich

Nut-Speckled Vanilla Muffins

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Parve Parve
Easy Easy
14 Servings
Allergens
40 Minutes
Diets

The nutty flavor is the perfect addition to this already delicious muffin.  

Yield: 14 small muffins

Ingredients

Muffins

Topping

Directions

1.

Preheat oven to 350 degrees Fahrenheit. Line 14 mini muffin holders.

2.

Place peanuts into a food processor fitted with the S-blade and process until small chips form. Add oil, eggs, sugar, vanilla, pudding mix, orange juice, baking powder, and flour to food processor – in that order – and process until well combined.

3.

Pour into muffin holders.

4.

Combine topping ingredients and sprinkle evenly over muffins.

5.

Bake for 20 minutes.

About

Photography and Styling by Faigy Murray www.thevoiceoflakewood.com
(732) 901-5746

Nut-Speckled Vanilla Muffins

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