Fill out Kosher.com's annual survey for a chance to win a $100 Amazon gift card! Take Survey
Please enter the email you’re using for this account.
Parve
Easy
6 Servings
Allergens 
30 Minutes
Diets
This cookie is so delicious and perfect for snacking. It also makes a great activity for kids during Chol Hamoed.
3 eggs
4 cups ground almonds
1/2 cup ground walnuts
1 and 1/2 cups sugar
1 tablespoon Gefen Vanilla Sugar (optional)
drop of Gefen Cinnamon
slivered almonds
Preheat oven to 350 degrees Fahrenheit.
In a bowl, mix all the ingredients well using a fork.
Scoop the cookie dough and dip the top into the slivered almonds.
Place the cookies onto a lined baking sheet and press each down with a spoon to flatten it slightly.
Bake the cookies for 15 minutes.
This recipe originally appeared in Balebusta. See more at https://balebusta.nyc/
How Would You
Rate this recipe?
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation