- Cooking and Prep: 5 h 20 m
- Serves: 6
Prepare the Pulled Brisket
Place all the ingredients in a pan and cover tightly. Bake at 300 degrees for five hours. Uncover and use two forks to shred the brisket.
Prepare the Guacamole
Combine all the ingredients and mash well.
Place a bowl of brisket and a bowl of guacamole on a large board. Spill a bag of Heaven and Earth Plantain Dippers around the bowls and have fun dipping!
Sponsored by Heaven and Earth