Recipe by Chanie Nayman

Rich Onion Soup

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Parve Parve
Easy Easy
6 Servings
Allergens
2 Hours, 40 Minutes
Diets

This soup has a rich, deep flavor. The two hours of sautéing are well worth the wait.

Ingredients

Rich Onion Soup

  • salt, to taste

  • pepper, to taste

  • pinch thyme, optional

  • water to cover

Directions

1.

Sauté the onions in a generous amount of olive oil over a medium-low heat until the onions caramelize to a dark brown, about two hours, stirring frequently.

2.

Add garlic cloves, soy sauce, soup mix, seasonings, and water to cover. Simmer for an additional half hour.

3.

Serve with grated cheese and/or toasted croutons with melted cheese.

Credits

Photography by Daniel Lailah.

Food Styling by Amit Farber.

Rich Onion Soup

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Faigy Grossman
Faigy Grossman
6 days ago
Malka Leah
Malka Leah
2 months ago
Malka Leah
Malka Leah
2 months ago
Malka Leah
Malka Leah
2 months ago
Sarah Fischer
Sarah Fischer
1 year ago

This soup is so full of flavor!

bluma
bluma
1 year ago