Saucy Salami

I make this recipe for a Shabbos meal appetizer, but it can be served as a main dish too.

1h 6
Easy Gluten Free Meat

Directions

Prepare the Saucy Salami

  1. In a pot, combine tomato sauce, barbecue sauce, honey, and garlic and bring to a boil. Add salami cubes and cook on low for 45 minutes.

  2. Serve over basmati rice.

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