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Parve
Easy
30 Minutes
Diets 
This fish recipe requires a bit more effort than usual but the results are amazing.
1/4 cup Glicks Soy Sauce (or use wheat-free soy sauce for gluten free)
2 tablespoon chili sauce
2 tablespoons Gefen Honey
2 teaspoons orange juice
1/2 cup black and white sesame seeds, such as Pereg
4 salmon fillets
1 egg white
In a small bowl whisk together soy sauce, honey, chili sauce and orange juice.
Place sesame seeds on a large plate.
Brush salmon with egg whites then coat in sesame seeds.
In a large skillet, heat sesame oil over medium heat, place salmon in skillet and cook for three minutes each side.
Serve warm with dipping sauce.
This recipe originally appeared in Balebusta. See more at https://balebusta.nyc/
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