Prepare the Strawberry Mojito
In a medium pitcher, combine strawberries, lime juice, sugar, and mint leaves, and crush with a muddler or wooden spoon until the sugar is dissolved, about one minute. Add the rum and stir gently.
Fill four glasses three-quarters full with ice. Divide the mojito among them and top each with about one-fourth cup seltzer. Garnish with mint sprigs, lime wedges, or strawberries.
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