Prepare the Pulled Beef
Cook the pulled beef ingredients in a crockpot on low for nine to 10 hours. Once cooled, pull the beef.
Directions
Prepare the Latkes
Combine shredded potatoes, pulled beef, eggs, spices, and flour in a bowl. Mix well.
Heat oil in a frying pan. Fry patties of the mixture until golden on both sides.
I topped mine with a quick mix of mayo, hot sauce, and parsley—but totally optional.
Tips:
Carrot hack: Add a carrot to your frying oil to keep your latkes from burning!
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