Prepare the Tongue
Preheat oven to 350 degrees Fahrenheit.
In a small saucepan over medium-high heat, bring oil, mustard, ketchup, vinegar, and brown sugar to a boil. Stir.
Slice tongue and place into baking pan. Remove sauce from heat and pour over tongue.
Bake covered for 20 minutes. Serve warm.
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Delicious!! You can put over gnocchi, sweet noodle kugel, fried eggplant, or rice as a fancy starter.