Please enter the email you’re using for this account.
Dairy
Medium
50 Minutes
Diets 
9 ounces Manischewitz Wide Noodles
1 pound peas, green beans or chopped broccoli
2 medium onions, chopped
2 tablespoons oil
1 clove garlic, crushed or chopped or 1 cube Gefen Frozen Garlic
1 cup cottage cheese
1 cup sour cream
1 teaspoon paprika
1/2 teaspoon salt
1 cup Gefen Bread Crumbs
2 tablespoons butter, melted
Cook noodles and green vegetables together until tender. Drain.
Sauté onion and garlic in oil until transparent.
In a separate bowl, mix cheese, cream, paprika and salt.
Combine onion, noodles, and vegetables with cheese mixture.
Pour into nine-inch square pan. Mix crumbs with butter and sprinkle over casserole.
Bake at 375 degrees Fahrenheit, uncovered, for 25–30 minutes.
Photography and Styling by Peri Photography
How Would You
Rate this recipe?
Please log in to rate
Reviews