Yogurt Pancakes

These make a delicious protein-filled breakfast or lunch.

30m 3
Easy Vegetarian Pescatarian Dairy

Contains: Gluten, Dairy, Wheat, Egg

Directions

Prepare the Yogurt Pancakes

  1. Blend together eggs, milk, yogurt, sugar, and salt. Add baking powder and flour and blend until well combined.

  2. Heat oil in a frying pan on medium heat. Fry pancakes on each side until golden.

About

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Styling by Atara Schechter

Photos by Ruby Studios

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(732) 901-5746

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1 Comment

Esther Kolman •

Great recipe! Quick, easy and delicious!