Zucchini in Tomato Sauce

Sari Brenig Sari Brenig
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This delicious side dish pairs beautifully with chicken or meat and freezes exceptionally well.

50m 6
Easy Vegetarian Pescatarian Gluten Free Passover Parve Freezer-Friendly

Directions

  1. Heat the oil in a medium-size pot.

  2. Sauté the onion until golden. Add the zucchini, followed by the crushed tomatoes and a sprinkle of salt.

  3. Cover and let simmer for 30 minutes, until tender.

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