Sauté
Sauté onion in oil until golden brown.
Add squash, garlic, salt and pepper.
Sauté onion in oil until golden brown.
Add squash, garlic, salt and pepper.
Cook over low heat for half an hour until squash is soft and most of the water has evaporated.
Add tomato sauce and sugar and cook another five to seven minutes.
Description:
Styling and Photography by Jennifer E. (Bitton) Chetrit
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The Heimishe Kitchen (Nitra Cookbook)A super simple veggie side.
Sauté onion in oil until golden brown.
Add squash, garlic, salt and pepper.
Cook over low heat for half an hour until squash is soft and most of the water has evaporated.
Add tomato sauce and sugar and cook another five to seven minutes.
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there is no squash listed in the ingredients list
Hi- zucchini is a type of squash :)