Recipe by Nitra Ladies Auxiliary

Potato ‘N’ Squash Sauté

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Parve Parve
Easy Easy
6 Servings
Allergens

No Allergens specified

Ingredients

Potato 'N' Squash Sauté

  • 1 onion, diced

  • 6 tablespoons oil or fat

  • 4 medium potatoes, cubed

  • 3 medium squash, cubed

  • 1/2 teaspoons salt

  • 2 peppercorns, optional

Directions

Prepare the Potato 'N' Squash Sauté

1.

Sauté onion in small pot until golden. Remove onion, and set aside.

2.

Add other ingredients to oil.

3.

Cover and cook over medium heat, stirring occasionally until potatoes are cooed, 30 minutes. Add several drops of water if needed.

4.

Add sautéed onions and serve hot.

Credits

Photography by Periphotography

Potato 'N' Squash Sauté

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Tova Berko
Tova Berko
2 years ago

I made this as a side dish and it came out great! It’s simple and easy, with a classic flavor and everybody enjoyed. Highly recommended!