Pepper Steak Tacos

Don't tell anyone — Danielle doesn't like shredded beef. So instead, she makes her tacos with delicious, tender pepper steak. And f course a full bar of toppings! 

 

Get the recipe:

 2 and 1/2 pounds thinly sliced pepper steak
 2 teaspoons smoked paprika
 1 tablespoon garlic powder
 2 teaspoons onion powder
 1 teaspoon ground black pepper
 1 tablespoon kosher salt
 3 tablespoons canola oil
 juice of 1 lime
 1 tablespoon adobo sauce (from can of chipotles and adobo)
 2 tablespoons canola oil
 1 cup Gefen Tomato Sauce
 1 chipotle in adobo

For the full recipe, click here!

For more with great dinner ideas, watch Dinner with Danielle!

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