Creamy Tomato Soup with Garlic Cheesy Baguettes

Supper, Again? Episode 47

This soup and bread combo is the comforting easy meal you need this winter. Using store-bought baguettes and elevating them with homemade garlic herb oil is Rena’s favorite way to spruce up something simple.

Get the recipe:

Creamy Tomato Soup
14 quartered tomatoes
2 sliced onions
salt, to taste
pepper, to taste
2 cubes Dorot Gardens Frozen Garlic
1 (15-ounce) can Gefen Tomato Sauce
100 grams or 1/2 cup butter
1 and 1/4 cups milk

Get the full recipe for Creamy Tomato Soup with Garlic Cheesy Baguettes!

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Creamy Tomato Soup with Garlic Cheesy Baguettes

Recipe Description:

This soup and bread combo is the comforting easy meal you need this winter. Using store-bought baguettes and elevating them with homemade garlic herb oil is…

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5 Comments

Miriam Grossnass •

This is absolutely delicious! I made a few batches of the baguettes, the soup is delicious for dipping the baguettes into, but we found it too strong to have on it's own

Alice Finer •

Looks so delicious!
However, I have to confess that it was a little scary when you started cutting the baguette in the air.

Perhaps it is safer to cut bread on a cutting board? (Especially if children might be trying to help in the kitchen).

Rachel E •

delicious soup but you have to like tomatoes/tomato sauce

Mussia Rosenfeld •

Looks so good

Joyce •

best recipe ever!!!!!