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Tova's new favorite main dish comes together in a 9x13 pan and is kid-friendly to prep, yet sophisticated enough for grown-ups to enjoy.
Get the recipe:
Hot Honey Ribs
1 rack back ribs
2 tablespoons Haddar Dark Brown Sugar
1 tablespoon dried minced onion, such as Gefen
2 tablespoons paprika
1 tbsp garlic powder
1 teaspoon salt
pepper, to taste
Gefen Hot Honey
Get the full recipe for Tova's Hot Honey Ribs!
For more kitchen adventures with Tova, watch Tova Does It!
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Yayyyy tovaaaa (it’s Miriam)
Posted on the recipe- but will post here again. Made the ribs multiple times over the yamim tovim. Skipped the hot honey. Were delicious!
Made this for RH. Was a HIT!!! As easy as Tova made it look. Thanks! Gut Moed.
How long does it go in the oven covered?
3-4 hours until soft
Thnx
Sooo cute!!!
are you in hs?
love it!!!!!!!!! so cute
Looks amazing but can’t view the recipe
Right, the link takes you to the brookeos.
Sorry about that! Here’s the link https://www.kosher.com/recipe/hot-honey-ribs/
What an easy recipe! Looks out of this world. Can’t wait to try it.
I love to see 2 Tovas. Looks like identical twins, how cute… Do it for the entire show;)
If my family is not a heat fan family, can we use normal honey? Any difference in the recipe if normal honey is used?
#also can’t get this in israel as of now…..
Yes, you can definitely use regular honey!