Savory Lamb and Homemade Pita Chips for a Crowd

Loaded with flavor, this delicious Mediterranean dish was literally scraped clean by all taste-testers! The pita chips add that perfect crunch and texture to the dish, making it the ultimate party food or perfect for a fun family dinner. Feel free to substitute the lamb with ground beef if you’d like, but we preferred the original.

Get the recipe:

Ground Lamb 

1 tablespoon oil

2 Spanish onions, diced

6 cloves garlic, minced or 6 cubes Gefen Frozen Garlic

1 and 1/2 pounds (680 grams) ground lamb

3/4 teaspoon Gefen Cumin

salt, to taste

Get the full recipe for Savory Lamb and Homemade Pita Chips for a Crowd! 

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Lamb and Pita Chips for a Crowd

Recipe Description:

Loaded with flavor, this delicious Mediterranean dish was literally scraped clean by all of my taste-testers! Feel free to substitute the lamb with ground beef if…

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1 Comment

Malka Kellerman •

Thanks for the inspiration! I made this with chopped meat instead of lamb and it was so delicious! Such a great combination.