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Summer is almost over and there’s no better time to take advantage of the last few weeks of corn season than with this easy, fresh and delicious salad. Hurry to go and make this salad before it’s too late!
Get the recipe:
Mexican Street Corn Salad
5 to 6 ears fresh corn, husked
oil
3 tablespoons Gefen Mayonnaise
juice of 1 lime (or about 2 tablespoons Heaven & Earth Lime Juice)
1 cube Gefen Frozen Garlic
1/2 teaspoon Gefen Cumin
1/2 teaspoon smoked paprika
1/2 teaspoon chili powder
salt, to taste
pepper, to taste
Get the full recipe for Mexican Street Corn Salad!
For more with Esty, watch Easy Does It With Esty Wolbe!
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will this work the same with small frozen corn on the cob?
Yum!!!