Phyllo Crust Cheesecake Mousse Cups

Looking for a cheesecake recipe with all of the wow factor and surprisingly little work? These phyllo dough cups turn a no-bake cheesecake into a showstopper. Just make sure to grab one before they’re all gone!

Get the recipe:
5 sheets phyllo dough
1/2 cup (1 stick) butter, melted
1/2 cup sugar
1 teaspoon salt
1 cup cream
1/3 cup + 1 tablespoon Gefen Confectioners’ Sugar
1 teaspoon vanilla bean paste or Gefen Vanilla Extract
8 ounces (225 grams) whipped cream cheese, room temperature
Gefen Hazelnut Brittle
Haddar Baracke Halva

Get the full recipe for the Phyllo Crust Cheesecake Mousse Cups!

For more great cheesecakes, check out our The Best 100 Cheesecakes of all Time!

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Phyllo-Crust Cheese Mousse

Recipe Description:

From time to time I really enjoy working on a labor-intensive laminated dough. Three days of work? Doesn’t scare me. Sometimes, though, the practical side of me…

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