Preheat oven to 350 degrees Fahrenheit and line an eight-inch square baking dish.
In a bowl, whisk the mayo, maple syrup, cocoa, and egg until well combined.
Mix in the flour, baking powder, and salt until fully combined.
Fold in the chocolate chips.
Pour batter into the pan and smooth the top.
Bake for 16 to 18 minutes (center should be just set).
Let cool before slicing, and enjoy!
Directions
Notes:
Optionally, for extra decadence, top the brownies with squares of chocolate before baking.
What Cooks Are Saying
1 global rating
Photos from Our Community
See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.
Tell Us How It Went: Share Your Experience
Your review could help someone decide what's for dinner tonight. Log in to join the conversation.
Log in to join the discussion1 Comment
Do you want to rate this post?
Edit your rating
Choose a new star rating and save it.
Moderation
Report
Kosher Comments
Kosher Comments
Add a link
Posting comment
Your comment will be posted in a moment...
does it work with regular mayo? (like Hellmans...?)