Make the Ice Cubes
Place fruits in the compartments of ice cube tray. Add water and freeze.
Easily create this beautiful and delicious cocktail with just a few simple ingredients. Make it extra special by adding a fruit-filled ice cube that is sure to add flavor, pizzaz and beauty to this already great-tasting cocktail! Any fruit can be added to the “fruit ices”, such as berries, kiwis and lime wedges. Be creative, and enjoy this fruit-infused cocktail!
Warm up this November with these delightfully autumnal cocktails. You won’t need more than five ingredients for any of them! Go chilled with a jazzed up spiked cider cocktail or this vodka cranberry with a fruity surprise – or go hot with the autumn-spiced hot toddy that will be the talk of any party.
Contains: Gluten
Episode for this recipe
Place fruits in the compartments of ice cube tray. Add water and freeze.
Combine cranberry juice, vodka, and plain ice in a cocktail shaker. Shake vigorously.
Pour cocktail over the fruit-infused ice cubes.
Notes:
Make the ice cubes in advance, leaving enough time for them to freeze fully.
Cook Better. Plan Smarter.

Family Table by Mishpacha MagazineEasily create this beautiful and delicious cocktail with just a few simple ingredients. Make it extra special by adding a fruit-filled ice cube that is sure to add flavor, pizzaz and beauty to this already great-tasting cocktail! Any fruit can be added to the “fruit ices”, such as berries, kiwis and lime wedges. Be creative, and enjoy this fruit-infused cocktail!
Warm up this November with these delightfully autumnal cocktails. You won’t need more than five ingredients for any of them! Go chilled with a jazzed up spiked cider cocktail or this vodka cranberry with a fruity surprise – or go hot with the autumn-spiced hot toddy that will be the talk of any party.
Place fruits in the compartments of ice cube tray. Add water and freeze.
Combine cranberry juice, vodka, and plain ice in a cocktail shaker. Shake vigorously.
Pour cocktail over the fruit-infused ice cubes.
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