Surprise Steak with a Spicy Rub

20m 4
Easy Paleo Gluten Free Low Carb No Refined Sugar Keto Meat

Directions

Prepare the Steak

  1. Salt the steak and sprinkle with black pepper.

  2. Make a paste with equal amount of cayenne and mustard powder (for example, two tablespoons each).

  3. At this point you can let it sit for a while in the fridge to develop flavor. If you don’t have time, you can grill it right away. Grill until steak is done, depending on the thickness of the steak and your desired doneness.

SKILL'IT

Description:

Skill'it is a thrilling and innovative kosher cooking competition, featuring four chefs battling to impress the judges and prove their skills by meeting a series of cooking challenges.

Suggested Recipes

Explore

barbacue barbecue barbeque BBQ beef cayenne cooking competition cooking contest gluten free grill grilled grilled steak
Did you make this recipe yet?

What Cooks Are Saying

4.3 out of 5

3 global ratings

5 star
33%
4 star
67%
3 star
0%
2 star
0%
1 star
0%

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us How It Went: Share Your Experience

1 Comment

ISAAC DAYON •

OVERALL GREAT DISH