Recipe by Susie Mendelsohn

Almond Flour Banana Cake

Parve Parve
Easy Easy
8 Servings
Allergens

Contains

- Tree nuts - Egg

Ingredients

Almond Banana Cake

  • 1 teaspoon Gefen Vanilla

  • 2 teaspoons liquid stevia extract

  • 3 medium overripe mashed bananas

  • 1 cup chopped walnuts

Directions

1.

Mix almond flour, baking powder, and salt in a large bowl. Make a well in the middle of the bowl and add oil, orange juice, eggs, vanilla and liquid stevia. Mix well and add mashed bananas.

2.

Pour into two or three greased loaf pans. Sprinkle walnuts on top, pressing down slightly. Bake at 350 degrees Fahrenheit for 30 to 40 minutes until browned. Let cool, cut into slices and enjoy!

Notes:

Although this recipe includes orange juice, it is a very small amount per serving.
Almond Flour Banana Cake

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