Recipe by Erin Grunstein

Broccoli Salad with Horseradish Dressing

Parve Parve
Easy Easy
6 Servings
Allergens

Contains

- Tree nuts

Ingredients

Salad

  • 1 broccoli, cut into tiny florets

  • stalks from 1 fennel, fronds removed, sliced

  • 1/2 cup chopped Haddar Baby Corn

  • 1/4 cup dried cherries

  • 1/4 cup dried pitted dates, such as Beleaves, chopped

  • salted pistachios, for garnish

Dressing

  • 1/4 cup horseradish sauce

  • juice of 1/2 lime

Directions

Prepare the Broccoli Salad with Horseradish Dressing

1.

Combine horseradish sauce, lime juice, and maple syrup.

2.

In a large bowl, combine all salad ingredients. Pour dressing over salad and mix to coat well. Top with pistachios.

3.

Let it stand for at least 10 minutes. This salad is great the next day too!

About

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Broccoli Salad with Horseradish Dressing

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