Broccoli goes gourmet with a zing of garlic and some lemon zest for a light and quick side dish or salad.
Broccoli with Creamy Garlic Dressing
- Cooking and Prep: 15 m
- Serves: 8
Make the Broccoli
Blanch the frozen broccoli for just a few minutes, just until it brightens in color. Strain, and sprinkle with some kosher salt for added flavor.
Lay out on a plate and serve with dried cranberries and roasted almonds, drizzle with dressing.
Mix all dressing ingredients together until incorporated smoothly and drizzle over broccoli.