1. Preheat oven to 350 degrees Fahrenheit (175 degrees Celsius).
2. Roll out puff pastry and cut into nine squares.
3. In a medium bowl, combine apples, sugar, flour, and spices. Place a heaping two tablespoons of filling in the center of each square and bring edges to center to close. Bake for 40 minutes or until golden brown.
4. Serve with butterscotch sauce.